Chicken is a dish that I only make at home, I almost never order it in a restaurant because there are so many dishes that I make at home that are easier, faster and sometimes better. Enter parmesan chicken, just use chicken breasts, panko bread crumbs, some grated parmesan cheese and a little season and it is good to go. You could even cut up the chicken breast into little nugget shapes to make a kid friendly dish that actually has real ingredients in it.
Ingredients
1- 1.5 lbs chicken breasts, cut into strips
1/2 cup panko bread crumbs
1/2 cup grated parmesan cheese
1 tsp thyme
1/4 tsp cayenne pepper
1 tbsp olive oil
Salt/Pepper
Directions
Preheat oven to 450. Combine bread crumbs, cheese, thyme, cayenne, salt/pepper in a small bowl. Dredge chicken in the mixture and place on a cookie sheet. Drizzle with a little olive oil and bake for 20 minutes until golden brown.
Simple roasted asparagus and mushrooms make a great side, just a little salt/pepper and olive oil and a roast for 20 minutes on a cookie sheet and you are good to go.
This really does taste like adult chicken nuggets 
Although a much better for you version with only a few ingredients.
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