Lentil and Tomato Salad

January 24, 2012

Precooked refrigerated lentils from Trader Joe’s are a bit time saving. Yes, you pay for convenience but sometimes it is worth it! I have at least 2 days worth of lunches for Scott and I prepped in 5 minutes.


A no-cook, vegan, filled with protein, fiber and nutrients kind of salad. A great side and even better when it sits for a day and soaks up even more flavor from the dressing.  I even got my nevereatsanythinghealthy roommate to try this salad. A response of Not Bad is a win in my book Winking smile 



  • 1 package Trader Joe's Refrigerated Steamed Lentils
  • 1 package cherry tomatoes
  • ½ cup chopped Italian Parsley
  • 1 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp cumin
  1. In a medium bowl combine lentils, tomatoes and parsley
  2. Whisk together lemon juice, cumin, and olive oil. Pour of lentils and stir to combine.

One Response to “Lentil and Tomato Salad”

  1. I love it when something is healthy, delicious and EASY to prepare!

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